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Presto 1781 23-Quart Aluminum Pressure Cooker/Canner

Presto 1781 23-Quart Aluminum Pressure Cooker/Canner

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Brand: Presto
Category: Kitchen

List Price: $109.99
Buy New: $84.97
as of 9/9/2010 11:01 EDT details
You Save: $25.02 (23%)



New (32) from $84.97

Seller: Amazon.com
Rating: 4.5 out of 5 stars 234 reviews
Sales Rank: 81

Country: China
Autographed: No
Memorabilia: No
Number Of Items: 1
Batteries Included: No
Size: 23 qt
Shipping Weight (lbs): 10
Dimensions (in): 15.4 x 15.1 x 14.8
Legal Disclaimer: We do not in any way represent that any part we sell is legal to possess in your jurisdiction. Check with you local authorities to ensure it is legal for you to possess before buying!
Warranty: Presto Products are covered by a 1 year limited warranty against factory and manufacturing defects.

MPN: 01781
Model: 01781
UPC: 075741017815
EAN: 0075741017815
ASIN: B0000BYCFU

Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
  • 23-quart pressure cooker/canner holds 20 pint jars or 7 quart jars
  • Constructed of extra-strong, warp-resistant aluminum; suitable for use on regular and smooth-top ranges
  • Air vent/cover lock allows pressure to build up only when the cover is closed properly
  • Easy-to-read gauge automatically registers a complete range of processing pressures
  • Includes cooking/canning rack and complete instruction and recipe book

Accessories:


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Editorial Reviews:

Product Description
Pressure canning is the only method recommended safe by the USDA for low acid foods such as vegetables, meats, and fish. The easy to read gauge automatically registers a complete range of processing temperatures. Air vent cover lock allows pressure to bui

Amazon.com Review
The USDA recommends pressure canning as the only safe method for low-acid foods such as vegetables, meats, and poultry. The Presto 23-quart pressure canner is more than adequate for any home canning needs. It's a professional-quality tool, made of heavy-duty aluminum, with stay-cool handles and a strong-lock steel lid. An accompanying rack fits down into the pot to keep jars up off the bottom, so that liquid can circulate underneath. And it can do double duty as a large pressure cooker. It's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor.

The sturdy lid locks down during canning or cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a simple steam release mechanism, there is an overpressure plug that will let off steam if it builds up excessively. The pressure dial gauge gives an accurate reading so that pressure can be kept constant during canning. This pressure canner is also a cooker that's useful for weeknight dinners or for any meal that needs to come together quickly. An accompanying booklet contains more than 50 recipes, ranging from basic soup stocks to stews and pot roasts--even sweets like English Plum Pudding or Brown Bread! Tenderize lean cuts of beef or pork, or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture.

Nonabrasive cleansers are best for cleaning this aluminum pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The lid of the Presto 23-quart pressure canner is not immersible. In addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. The dial gauge is delicate; detailed care instructions are found in the accompanying booklet. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. The pressure cooker measures 14 inches in diameter (17 inches including handles) and 15-1/2 inches tall (including lid). Presto guarantees this pressure cooker with an extended 12-year warranty. A detailed instruction and recipe booklet is included; special safety issues that pertain to pressure cookers are clearly explained. --Garland Withers


Customer Reviews:
Showing reviews 1-5 of 234
1 2 3 4 5 6 ...47Next »



5 out of 5 stars Super Canner   June 12, 2007
Cheyenne Ann (CHEYENNE, WY United States)
138 out of 140 found this review helpful

I had a pressure canner many years ago. Bought it at a hardware store. No guage, but it did the job. Did I sell it at a yard sale? Don't know where it went, anyway.

Decided recently to can again. So I read tons of reviews, Internet articles, compared features and prices. The Presto 1781 is the one I decided on. Amazon had it with free shipping, which made this doll the perfect deal for me.

I have used it as a canner about 5 times already. Have not just pressure-cooked in it. Here are my observations: Easy to use. Follow the instructions in the book, and you are good to go. This baby is heavy! Moving it off the heat when it is full of jars is no small feat (especially when using as a boiling bath canner)! Eat a good breakfast! Half pint and pint jars stack nicely. I have not tried to can more than 7 quarts yet, so am not disappointed that the max is 7 quarts. I put up 7 qts of chili yesterday and my huge cookpot was pretty full. Any more would have been too much anyway.

When using as a boiling bath canner, be careful when taking the jars out, especially when putting up half pint wide mouth jars, as the jar lifters are not very long and you can burn yourself getting that bottom set out. While you can use long tongs for half pints, I tried and ended up with a mess of hot strawberry jam all over and inbetween the stove and cabinet. So, use a jar lifter and hold it tightly!

I like the guage on this canner. I have never used one with a guage before. After a couple of uses, I find I can take my eyes off it once it gets to correct pressure by the sound of the pressure regulator. It gets noisy when it gets too high. I live at 6800 feet altitude, and everything pressure canned has to be done at 14 lbs. 15 makes a noise and that's my signal to lower the heat.

I have a ceramic top stove and have no issues with this canner on my stove top. The canner bottom is flat and heats up evenly.

I love this canner. Just wish it folded up when not in use--it's a big honker!



5 out of 5 stars Finely - something to handle those tomatos   August 30, 2005
L. Jamison
83 out of 83 found this review helpful

I've been wanting one of these for a while & glad I got it. It is easy to put together, is HUGE, and the book is helpful in calming any nightmare stories you have heard.
If you have wanted one of these things - this is a great one & you can't beat the price.
I have a flat top stove too & it worked. I think it may have taken longer for the water to heat to the right temperature but held up fine. Be aware that the pan is very large & even a gas stove will need the bigest flame it has.



5 out of 5 stars Excellent Product   September 17, 2007
Paula (California, USA)
47 out of 47 found this review helpful

This is one of the best canners I have ever used. I used to have a Mirro, but this is better. The seal is tight and it doesn't leak. I love the little pressure indicator because it drops down when the canner is completely depressurized, letting you know you can open it.

Even though there is a dial gauge, you actually CAN use this canner as a weighted gauge canner! I contacted Presto about this, and the weight that comes with this canner is the same weight that is on their smaller pressure cookers, the 4- and 6-quart models, which cook at 15 PSI. Therefore, when the weight begins to gently rock, it is pressure canning at 15 PSI. However, people who live below 1,000 feet of elevation need to pressure can at 10 PSI, so you either need to make sure your gauge is accurate, or you can purchase a 3-piece pressure regulator from Presto (model #50332). The lady at Presto confirmed that by using this particular pressure regulator, it will then effectively be a weighted gauge canner with the dial there just for reference.

Now that I have a way to pressure can using just a weighted gauge and not depending on accuracy of a dial, I love this canner. I do not have a way to have my gauge checked other than by sending it to Presto, and that takes weeks to have it checked. Also, I don't know how accurate the gauge would be after being in the mail getting jostled around.

This canner is great because it is lightweight and, therefore, comes up to pressure quickly and also drops pressure quickly. Replacement parts for Presto products are readily available. Customer service for Presto is so far excellent. They will actually answer your e-mail within one business day.

I highly recommend this canner as well as most other Presto products.



5 out of 5 stars Pressure canning is easier than I thought!   August 2, 2005
Juanita Lagrone (Greenwood, SC)
23 out of 23 found this review helpful

This is my first pressure canner, and I have already used it twice. As recommended, I took the lid and gauge to the local Extension Service for testing, and it worked perfectly. The instructions booklet that accompanies the canner is pretty easy to understand, though I wish the graphics were a little larger. I thought pressure canning was something akin to rocket science, but it was really very much easier to do. And now I'm continuing a tradition that has been going on in my family for generations.


5 out of 5 stars Fabulous For Flat Glass Burners   September 20, 2006
Kevin J. Wangler
19 out of 19 found this review helpful

This canner works with flat burners. The bottom of the canner has a flat raised inner section that fits over the largest burner of my flat glass cooktop perfectly. Then the overhanging sides of the canner are raised about 1/2 inch, so it won't ruin your glass cooktop. It's a wonderful canner with various safety features built in. READ THE MANUAL and you will feel very confident using it. It does a wonderful job. I didn't have any problems keeping the pressure to the correct level.

Showing reviews 1-5 of 234
1 2 3 4 5 6 ...47Next »


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